Toms Breaks Down the Right Way to Make Ghanaian Groundnut Soup

Groundnut soup doesn’t always get the attention it deserves, but those who know, know. It’s rich, deeply flavoured, and built with patience. Ghanaian food blogger Toms recently shared how to make the authentic Ghanaian version, showing every step from start to finish. She begins by blending onions, garlic, and dried chilli. Some of this goes [...]The post Toms Breaks Down the Right Way to Make Ghanaian Groundnut Soup appeared first on BellaNaija - Showcasing Africa to the world. Read today!.

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