Seven Nigerian youths participate in Korea cooking program

Seven Nigerian youths participated in the preparation of five Korean dishes in a cooking event on Wednesday in Abuja. The News Agency of Nigeria (NAN) reports that the program was organized by the Korean Cultural Center in Nigeria. The dishes prepared by the participants were Ganjang Jjimdak (Andong Jjimdax), Bibimyeon, Gochujang Jjigae, Tteokbokki, and Japchea. [...]The post Seven Nigerian youths participate in Korea cooking program appeared first on The Guardian Nigeria News - Nigeria and World News.

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